Dessert with Greek Yogurt and Fruits

Name: Dessert with Greek Yogurt and Fruits
Prep time: 15 min
Total time: 10 min
Yield: 8
Cuisine: Europe, Greek
Ingredients: 6 peaches; 3 apples; 1 cantaloupe; 3 tbsp almond sticks; 200 g Greek cream yogurt; juice of 1 lemon; 4 tbsp Honey

Prep: 15min

| Servings: 8 | Cook: T0S

As a sweet breakfast or fruity summer dessert: this dessert with Greek yogurt and fruits from Spoonsparrow tastes great!

Ingredients

6 peaches
3 apples
1 cantaloupe
3 tbsp almond sticks
200 g Greek cream yogurt
juice of 1 lemon
4 tbsp Honey

Instructions

1.
Wash and pat dry the peaches and apples, halve them, core and cut into wedges. Halve the cantaloupe, core it and dice the flesh. Mix the fruit with almond sticks and lemon juice and refrigerate. Stir the honey into the yogurt.