Core Mix with Yogurt and Kiwi
Prep: 10min
|
Servings: 4
|
Cook: 5min
The core mix with yogurt and kiwi from Spoonsparrow contains almost no carbohydrates and satisfies the craving for sweets in a healthy way.
Ingredients
- 100 g blanched almonds
- 40 g raisins
- 400 g Greek yogurt
- 2 sprigs Mint
- 4 kiwis
Instructions
-
1.
Roast the almonds in a hot, fat‑free pan over medium heat for 3 minutes, then roughly chop. Mix with raisins and fill four glasses. Pour yogurt over the mixture.
-
2.
Wash the mint, pat dry, pluck the leaves and set aside a few for garnish. Peel the kiwis, slice four neat rounds for garnish; puree the remaining flesh with mint finely and pour over the yogurt. Garnish the core mix with the reserved mint leaves and kiwi slices.
