Cold Sour Cherry Soup with Amaretti

Ingredients

• 500 g sour cherries
• 500 ml cherry juice
• 2 EL sugar
• 2 EL cornstarch
• 20 ml cherry liqueur
• 2 pieces dark chocolate
• 1 pinch cinnamon
• 150 g whipped cream (beaten)
• 1 tsp lemon zest (for garnish)
• Amaretti cookies (for serving)

Instructions

1. 1.

   Wash and pit the cherries. Whisk 3-4 tbsp of cherry juice with cornstarch and sugar until smooth, heat the remaining juice, add the cornstarch while stirring, bring to a boil once.

2. 2.

   Add cherries, chocolate, and cinnamon; stir until the chocolate melts. Mix in cherry liqueur, chill for at least one hour.