Bulldog Margarita
Prep: 10min
|
Servings: 2
|
Cook: T0M
Bulldog-Margarita is a recipe with fresh ingredients from the South Fruit category. Try this and other recipes from Spoonsparrow!
Ingredients
- 80 ml tequila
- 40 ml orange liqueur
- 80 ml Simple syrup
- 50 ml orange juice
- 3 Limes (one organic)
- 3 Crushed ice
- Salt
- 2 cold beers (Corona)
Instructions
-
1.
Add the tequila, orange liqueur, simple syrup and orange juice to a blender. Wash the organic lime in hot water, halve it and cut off two half slices. Squeeze the juice of all limes and add it to the blender. Blend everything together and gradually fold in the crushed ice.
-
2.
Moisten the rims of two glasses with lime slices and dip them into salt. Garnish with lime. Pour the margaritas into the glasses and pour one bottle of beer into each. Serve immediately.
