Blackberry Dessert with Quark

Ingredients

• 250 g blackberries
• 0.5 bunch mint (ca. 10 g)
• 3 tbsp liquid honey
• 1 Organic Lime
• 500 g Low-fat quark
• 200 g whipping cream
• 1 tbsp Sesame seeds
• 50 g cookies

Instructions

1. 1.

   Rinse and drain the blackberries. Rinse the mint, shake dry and pick a few leaves for garnish. Finely chop the remaining leaves. Mix blackberries with mint and 1 tbsp honey and set aside.

2. 2.

   Wash the lime under hot water, dry and grate the zest finely. Halve and squeeze out the juice. Whisk quark with lime zest, lime juice and the remaining honey until creamy. Beat the cream stiff and fold it in gently.

3. 3.

   Toast sesame seeds in a non-stick pan without oil until fragrant. Divide the quark into bowls and top with marinated blackberries and cookies.

4. 4.

   Sprinkle the blackberry dessert with sesame and garnish with mint before serving.