Baked Pumpkin Sticks

Ingredients

• 1 muskmelon pumpkin
• coarse Sea salt
• pepper (ground)
• chili flakes
• a handful chopped coriander leaves

Instructions

1. 1.

   Halve the pumpkin with a very sharp knife.

2. 2.

   Remove seeds and fibers, then cut into sticks and peel off the skin if desired.

3. 3.

   Cut the flesh into cubes or sticks depending on use.

4. 4.

   Arrange the pumpkin sticks on an oiled baking sheet. Sprinkle with salt, pepper, chili, herbs and drizzle with olive oil.

5. 5.

   Bake in the oven at 180°C fan for 30-40 minutes.