Almond Meringues
Prep: 20min
|
Servings: 30
|
Cook: 20min
Almond meringues are a recipe featuring fresh ingredients from the pastry category. Try this and other recipes from Spoonsparrow!
Ingredients
- 4 egg whites
- 1 pinch salt
- 250 g sugar
- 1 tbsp Lemon Juice
- 200 g ground almonds
- 50 g coconut flakes
- 3 drops bitter almond aroma
- 100 g mocha chocolate
Instructions
-
1.
Melt chocolate over a gentle water bath in a bowl. Transfer the melted chocolate into a resealable bag, filling it halfway. Cut off one corner of the bag and dip the cooled meringues in a striped pattern with the chocolate, letting them dry.
