Yogurt with Fried Apple
Prep: 15min
|
Servings: 2
|
Cook: 10min
The yogurt with fried apple from Spoonsparrow tastes wonderfully fruity and keeps you full for a long time.
Ingredients
- 2 Apples
- 1 tbsp Lemon Juice
- 30 g chopped hazelnut kernels (2 tbsp)
- 1 tsp coconut oil
- 2 tsp ground cinnamon
- 300 g Greek yogurt
Instructions
-
1.
Wash the apples, quarter them and remove the core. Slice the apple quarters into thin slices and drizzle with lemon juice.
-
2.
Melt the coconut oil in a pan over medium heat and fry the apples until tender, stirring occasionally. Sprinkle with cinnamon.