Wurstsalat with Cucumbers and Tomatoes

Ingredients

• 400 g turkey sausage
• 0.5 cucumber
• 4 Spring Onions
• 4 small tomatoes
• 1 tsp grated horseradish (fresh or jarred)
• Salt
• pepper (ground)
• 4 tbsp white wine vinegar
• 3 tbsp olive oil
• 0.5 packet garden cress

Instructions

1. 1.

   Slice the sausage. Wash the cucumber, halve it lengthwise, remove seeds with a spoon and cut crosswise into thin slices. Trim, wash spring onions and slice one part of the green into rings. Wash tomatoes, trim and quarter them.

2. 2.

   Whisk horseradish, salt, pepper, vinegar and olive oil together; toss salad ingredients with the dressing, let sit briefly, then sprinkle garden cress on top before serving.