Vegetable Alphabet Soup with Sausages

Ingredients

• 1 small onion
• 1 tbsp Rapeseed Oil
• 1 tsp tomato paste
• 800 ml vegetable broth (or meat broth)
• 350 g mixed frozen vegetables (peas, carrots, broccoli, corn)
• 125 g alphabet pasta
• 250 g small Vienna sausages
• Salt
• Pepper (freshly ground)
• 3 sprigs parsley

Instructions

1. 1.

   Peel the onion and dice it finely. In a pot, sauté in hot oil until translucent. Add tomato paste, cook briefly, then deglaze with broth. Stir in vegetables and simmer gently for about 5 minutes.

2. 2.

   Add the pasta to the soup and cook until al dente. Warm the sausages in the soup, seasoning with salt and pepper. Wash, dry, and finely chop parsley.