Vegan Blackberry Ice Cream
Prep: 15min
|
Servings: 6
|
Cook: T0S
Need a cool treat? Try the vegan and super creamy blackberry ice cream from Spoonsparrow or one of our other recipes for a smart summer!
Ingredients
- 200 g fresh blackberries
- 2 tbsp honey
- 1 tsp lemon juice
- 400 ml chilled coconut milk
Instructions
-
1.
Wash the blackberries, pat dry and set aside 6 berries.
-
2.
Blend the remaining berries with honey and lemon juice. Strain through a fine mesh sieve.
