Vanilla Milk Coffee

Name: Vanilla Milk Coffee
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Italian
Ingredients: 1 Vanilla bean; 400 ml milk; 2 espresso shots; sugar (to taste)

Prep: 5min

| Servings: 1 | Cook: 10min

Vanilla milk coffee is a recipe with fresh ingredients from the spices category. Try this and other recipes from Spoonsparrow!

Ingredients

1 Vanilla bean
400 ml milk
2 espresso shots
sugar (to taste)

Instructions

1.
Slice the vanilla bean with a sharp knife, scrape out the seeds and add them to the milk along with the pod. Heat the milk but do not bring it to a boil. Remove the pod and froth the milk with a milk frother.
2.
Pour one fresh espresso into each of two glasses (for latte macchiato) and top with hot milk. Distribute the milk foam over both glasses nicely. Add sugar as desired and serve immediately.