Tuna Tartare

Name: Tuna Tartare
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 250 g tuna fillet (sushi quality); 1 tbsp Sesame oil; 1 tbsp black sesame seeds; 2 spring onion rings; 1 tsp Lime juice; Sea salt; Pepper (freshly ground); chervil (for garnish)

Prep: 10min

| Servings: 2 | Cook: T0S

Tuna tartare is a recipe with fresh ingredients from the saltwater fish category. Try this and other recipes from Spoonsparrow!

Ingredients

250 g tuna fillet (sushi quality)
1 tbsp Sesame oil
1 tbsp black sesame seeds
2 spring onion rings
1 tsp Lime juice
Sea salt
Pepper (freshly ground)
chervil (for garnish)

Instructions

1.
Rinse the tuna, pat dry and finely dice. Mix with sesame oil, sesame seeds and spring onions, then season with lime juice, sea salt and pepper.
2.
Serve on spoons as desired, garnished with chervil.