Strawberry Pulp Preparation
Prep: 15min
|
Servings: 400
|
Cook: T0S
Preparation of strawberry pulp is a recipe with fresh ingredients from the sweet sauce category. Try this and other recipes from Spoonsparrow!
Ingredients
- 500 g strawberries
- 2 EL powdered sugar (to taste)
Instructions
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1.
Step 1: Wash, clean, and drain the strawberries.
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2.
Step 2: Cut into pieces and place in a bowl.
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3.
Step 3: Blend finely with an immersion blender.
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4.
Step 4: Strain through a fine sieve into another bowl.
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5.
Step 5-6: Press the pulp with a spoon so only the seeds remain in the sieve.
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6.
Step 7-9: Sift powdered sugar over the pulp and sweeten to taste.
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7.
Step 10-12: Stir well and use as desired or serve.
