Spicy Cookies with Caraway and Thyme

Prep: 15min
| Servings: 60 | Cook: 12min
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Pikante Kekse mit Kümmel und Thymian ist ein Rezept mit frischen Zutaten aus der Kategorie Gewürze. Probieren Sie dieses und weitere Rezepte von Spoonsparrow!

Ingredients

  • 300 g flour
  • 1 pinch salt
  • 1 egg
  • 200 g butter
  • 0.5 bunch thyme
  • flour (for the work surface)
  • 1 egg yolk
  • Sea salt
  • caraway seeds (optional)

Instructions

  1. 1.

    Mix flour with salt, sift onto a work surface, make a well in the center and crack the egg into it. Distribute butter pieces around the well and use a knife to crumble all ingredients together. Quickly knead by hand into a smooth dough, shape into a ball and wrap in cling film; refrigerate for 30 minutes.

  2. 2.

    Preheat oven to 180°C fan. Wash thyme, pat dry and remove leaves from stems. Roll out dough on floured surface, cut shapes as desired and place on parchment-lined baking tray.

  3. 3.

    Brush with beaten egg yolk and sprinkle with sea salt, caraway seeds and thyme leaves; bake for 10-12 minutes in the preheated oven. Remove finished cookies and serve cooled.