Sour-Spicy Shrimp Soup Thai Style
Prep: 15min
|
Servings: 4
|
Cook: 10min
Sour-spicy shrimp soup Thai style is a recipe with fresh ingredients from the shrimp category. Try this and other recipes from Spoonsparrow!
Ingredients
- 1 l chicken broth
- 12 whole shrimp
- 200 g straw mushroom
- 2 chili peppers
- 6 lime leaves
- 1 Lime (juice)
- 1 stalk lemongrass
- 1 tsp galangal (fresh grated)
- fish sauce
- coriander (for garnish)
Instructions
-
1.
Wash the shrimp.
-
2.
Clean the mushrooms.
-
3.
Wash and slice the chili peppers.
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4.
Cut the lemongrass into very thin strips.
-
5.
Bring the chicken broth to a boil, add all ingredients, and let it simmer for about 6-8 minutes. Season with fish sauce and serve sprinkled with coriander.
