Smoked Duck Breast

Name: Smoked Duck Breast
Prep time: 30 min
Cook time: 45 min
Total time: 12 h 40 min
Yield: 4
Cuisine: German
Ingredients: 2 duck breast fillets; 6 g cure salt; 2 tsp tea leaves; 2 tbsp plant oil; 2 tbsp hoisin sauce; 1 mixed salad; 100 g cocktail tomatoes; 1 tbsp soy sauce; 2 tbsp balsamic vinegar; 4 tbsp olive oil; salt (pepper)

Prep: 30min

| Servings: 4 | Cook: 45min

Smoked duck breast is a recipe featuring fresh ingredients from the duck category. Try this and other recipes from Spoonsparrow!

Ingredients

2 duck breast fillets
6 g cure salt
2 tsp tea leaves
2 tbsp plant oil
2 tbsp hoisin sauce
1 mixed salad
100 g cocktail tomatoes
1 tbsp soy sauce
2 tbsp balsamic vinegar
4 tbsp olive oil
salt (pepper)

Instructions

1.
Stir the vinaigrette ingredients into a sauce and drizzle over the salad. Slice the duck breast thinly and arrange on top of the salad.