Salmon with Beans

Name: Salmon with Beans
Total time: 20 min
Yield: 4
Cuisine: Europe, Swedish, Scandinavian
Ingredients: 4 pieces salmon fillet (about 160 g each); 1 Red Onion; 4 tbsp olive oil; 0.5 Red chili pepper; 400 g black beans (cooked or canned); 2 Garlic cloves; 300 g yogurt; juice of one lemon; 2 tbsp chopped coriander leaves; Salt

Prep: —

| Servings: 4 | Cook: —

Salmon with beans is a recipe featuring fresh ingredients from the marine fish category. Try this and other recipes from Spoonsparrow!

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Ingredients

4 pieces salmon fillet (about 160 g each)
1 Red Onion
4 tbsp olive oil
0.5 Red chili pepper
400 g black beans (cooked or canned)
2 Garlic cloves
300 g yogurt
juice of one lemon
2 tbsp chopped coriander leaves
Salt

Instructions

1.
Plate salmon with bean‑yogurt sauce and serve.