Potato Cream Soup with Cucumbers
Prep: 10min
|
Servings: 4
|
Cook: 30min
A fresh potato cream soup featuring cucumbers and smoked salmon. Try this and more recipes from Spoonsparrow!
Ingredients
- 500 g firm potatoes
- vegetable broth
- cucumber salad
- whipping cream
- salt, freshly ground pepper
- juice of half a lime
- 100 g smoked salmon
- dill (for garnish)
Instructions
-
1.
Fill deep bowls with the soup. Arrange cucumber strips, lime‑cream, and smoked salmon on top and garnish with dill before serving.