Pineapple Lemon Bowl
Prep: 15min
|
Servings: 8
|
Cook: 2h
Ananas-Zitronen-Bowle is a recipe with fresh ingredients from the South fruit category. Try this and other recipes from Spoonsparrow!
Ingredients
- 1 tbsp black tea
- 1 l water
- 500 ml pineapple juice
- 3 tbsp honey (to taste)
- 2 untreated lemons
- 2 untreated oranges
- 1 baby pineapple
- 2 kumquats
- Ice cubes
Instructions
-
1.
Pour hot water over the tea, let steep for 5 minutes, strain and cool.
-
2.
Slice lemons, kumquats, and oranges. Add to a bowl with pineapple juice, tea, and honey; let infuse for at least 2 hours. Before serving, halve the baby pineapple, peel the lower half and slice it, then add to the bowl. Add ice cubes and serve garnished with the upper half of the pineapple.
