Paprika-Herb Butter

Prep: 15min
| Servings: 1 | Cook: 20min
recipe.image.alt

Paprika-herb butter is a recipe with fresh ingredients from the herb category. Try this and other recipes from Spoonsparrow!

Ingredients

  • 250 g butter
  • 0.5 paprika pepper
  • paprika powder
  • 1 tsp parsley
  • Salt
  • Pepper

Instructions

  1. 1.

    Bake the red paprika pepper in a preheated oven at 220°C until the skin blisters. Remove the skin, stem, inner membranes and seeds, then finely chop the flesh.

  2. 2.

    Mix the soft butter with the chopped paprika, some paprika powder, parsley, salt and pepper. Place on cling film, roll into a log, wrap tightly and refrigerate for 2 hours. Slice into rounds before serving.