Pan-Seared Salmon on Vegetable Bed

Name: Pan-Seared Salmon on Vegetable Bed
Prep time: 15 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Cuisine: German
Ingredients: 600 g Salmon fillet (4 Salmon fillets); 2 tbsp lemon juice; 10 tbsp mixed pepper; 3 tbsp oil; 2 carrots; 1 baby zucchini; 1 red bell pepper; 1 yellow bell pepper; 0.5 bulb fennel; Chives; 2 tbsp butter; Salt; ground pepper

Prep: 15min

| Servings: 4 | Cook: 20min

Pan-seared salmon on a vegetable bed is a recipe with fresh ingredients from the marine fish category. Try this and other recipes from Spoonsparrow!

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Ingredients

600 g Salmon fillet (4 Salmon fillets)
2 tbsp lemon juice
10 tbsp mixed pepper
3 tbsp oil
2 carrots
1 baby zucchini
1 red bell pepper
1 yellow bell pepper
0.5 bulb fennel
Chives
2 tbsp butter
Salt
ground pepper

Instructions

1.
Distribute the vegetables onto preheated plates and place the fillets on top of the vegetables to serve.