Orange White Wine Punch

Name: Orange White Wine Punch
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 4
Cuisine: Europe
Ingredients: 500 ml white wine; 1 cinnamon stick; 3 Cloves; 1 piece orange zest; 80 g white candied sugar; 4 tbsp white rum; 300 ml freshly squeezed orange juice; cinnamon stick and mint (for garnish)

Prep: 10min

| Servings: 4 | Cook: 15min

Orange white wine punch is a recipe with fresh ingredients from the drinks category. Try this and other recipes from Spoonsparrow!

Ingredients

500 ml white wine
1 cinnamon stick
3 Cloves
1 piece orange zest
80 g white candied sugar
4 tbsp white rum
300 ml freshly squeezed orange juice
cinnamon stick and mint (for garnish)

Instructions

1.
Pour the white wine into a pot. Add the cinnamon stick, cloves, orange zest and candied sugar, heating until the sugar dissolves.
2.
Remove the cinnamon stick, cloves and orange zest with a slotted spoon. Pour in the rum and orange juice, heat briefly. Serve the punch garnished with a cinnamon stick and mint.