Mustard Chicken Breast from the Microwave
Prep: 10min
|
Servings: 4
|
Cook: 16min
Mustard chicken breast from the microwave is a recipe featuring fresh ingredients in the chicken category. Try this and other recipes from Spoonsparrow!
Ingredients
- 250 g crème fraîche
- 4 tbsp whole grain mustard
- 1 clove garlic (crushed)
- Salt
- 0.5 tsp sage leaf
- 4 chicken breast fillets
Instructions
-
1.
Whisk together crème fraîche, mustard, garlic, salt, and sage in a bowl.
-
2.
Coat the chicken breast fillets with the mustard mixture and cover them.
-
3.
Cook at 850 watts for about 4 minutes, then at 450 watts for approximately 12 minutes.
-
4.
Turn the meat once during cooking and drizzle with the remaining sauce.