Mixed Salmon Salad

Ingredients

• 250 g mixed leafy greens (e.g., lamb's lettuce, arugula, radicchio, oak leaf)
• 1 orange
• 1 tsp medium-hot mustard
• Salt
• Pepper
• 4 tbsp olive oil
• 8 slices smoked salmon

Instructions

1. 1.

   Clean the greens, tear into bite-sized pieces, rinse and pat dry.

2. 2.

   Rinse the orange under hot water and dry. Slice half into rounds, juice the other half.

3. 3.

   Whisk orange juice with mustard, salt, pepper, then gradually whisk in oil to make a vinaigrette.

4. 4.

   Arrange salad on plates, top each with a salmon slice and drizzle with dressing. Serve mixed salmon salad.