Mai Tai
Prep: 5min
|
Servings: 1
|
Cook: T0S
Mai Tai is a recipe featuring fresh ingredients from the core fruit category. Try this and other recipes from Spoonsparrow!
Ingredients
- 20 ml Cointreau
- 60 ml dark rum
- 1 Lime
- 10 ml Lime juice
- 10 ml simple syrup
- 10 ml almond syrup
- Cocktail cherry
- mint
- 0.25 lime
Instructions
-
1.
Fill a large glass halfway with coarsely crushed ice.
-
2.
Quarter the lime, squeeze over the glass and drop the lime pieces into the glass.
-
3.
Shake the ingredients vigorously with ice in a shaker, strain through a bar strainer into the prepared glass, stir with a bar spoon, add the lime quarter, and garnish with cocktail cherry and mint.
