Lime Bowle
Prep: 15min
|
Servings: 8
|
Cook: 1h
A refreshing lime bowle featuring fresh herbs and citrus, perfect for a sunny gathering. Spoonsparrow invites you to try this and other delightful recipes.
Ingredients
- 1 bundle lemon balm
- 1 bundle mint
- 1 bundle thyme
- 6 limes
- 80 ml white rum
- 1 L Gewürztraminer
- 2 bottles chilled sparkling wine
- lemon balm leaf (for garnish)
Instructions
-
1.
Wash and shake herbs dry. Slice 3 limes into thin rounds.
-
2.
Add herbs, lime slices, rum, and Gewürztraminer to a container, cover and refrigerate for about 1 hour.
-
3.
Strain mixture into a bowl, top with sparkling wine. Slice remaining limes and add to the bowle with lemon balm leaves.
