Kumcai
Prep: —
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Servings: 1
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Cook: —
Kumcai is a recipe with fresh ingredients from the South Fruit category. Try this and other recipes from Spoonsparrow!
Ingredients
- 5 kumquats
- 30 ml lime juice
- 15 ml cane sugar syrup
- 40 ml Cachaça
- 20 ml Triple Sec Curaçao
- crushed ice
- Mint sprig (for garnish)
Instructions
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1.
Halve the kumquats and place them in a tall glass.
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2.
Fill with crushed ice and pour the remaining ingredients into the glass.
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3.
Stir with a bar spoon and serve garnished with mint.