Ingwer-Quark

Prep: 10min
| Servings: 2 | Cook: T0M
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Ingwer-Quark is a recipe with fresh ingredients from the spices category. Try this and other recipes from Spoonsparrow!

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Ingredients

  • 250 g Quark (20 % fat)
  • 1 piece ginger (4 cm)
  • 1 EL water
  • Salt
  • Pepper (freshly ground)
  • 4 ringelblumen flowers (best in organic quality)

Instructions

  1. 1.

    Peel the ginger and grate finely. Mix quark, water, ginger, salt, and pepper.

  2. 2.

    Pick the petals from 3 flowers and fold them into the quark mixture.

  3. 3.

    Serve garnished with the remaining flowers. A hearty whole-grain bread pairs well.