Hot Chocolate

Name: Hot Chocolate
Total time: 10 min
Yield: 2
Ingredients: 60 g dark milk chocolate (with lavender); 1 tbsp sugar; 300 ml milk; 2 tbsp semi-whipped cream; dried lavender buds (for sprinkling); cocoa powder (for dusting)

Prep: —

| Servings: 2 | Cook: —

Hot chocolate is a recipe with fresh ingredients from the beverage category. Try this and other recipes from Spoonsparrow!

Ingredients

60 g dark milk chocolate (with lavender)
1 tbsp sugar
300 ml milk
2 tbsp semi-whipped cream
dried lavender buds (for sprinkling)
cocoa powder (for dusting)

Instructions

1.
Cut the chocolate into small pieces and add it with the sugar and milk to a pot, heating while stirring.
2.
Whisk with a whisk until the chocolate melts, pour into a cup, and garnish with cream, lavender buds, and cocoa.