Herb Quark Dip

Prep: 10min
| Servings: 1 | Cook: T0M
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A fresh herb quark dip from the weight‑loss category featuring light ingredients. Try this and other recipes from Spoonsparrow!

Ingredients

  • 2 Spring Onions
  • 300 g low‑fat quark
  • 150 g plain yogurt
  • 1 tsp lemon juice
  • Salt
  • black pepper (freshly ground)
  • 4 Tbsp toasted sesame seeds

Instructions

  1. 1.

    Wash, trim, dry, and finely slice the spring onions. Mix the quark with the yogurt and lemon juice; fold in the sliced onions and season with salt and pepper.

  2. 2.

    Using a melon baller or ice‑cream scoop, form balls from the quark mixture, roll them in toasted sesame seeds, and arrange on salad leaves for serving.