Graved Salmon with Tomatoes

Name: Graved Salmon with Tomatoes
Prep time: 10 min
Total time: 15 min
Yield: 4
Cuisine: North America, American
Ingredients: 500 g tomatoes; 2 Spring Onions; 150 g graved salmon

Prep: 10min

| Servings: 4 | Cook: T0M

Graved salmon with tomatoes is a recipe featuring fresh ingredients from the shrimp category. Try this and other recipes from Spoonsparrow!

Ingredients

500 g tomatoes
2 Spring Onions
150 g graved salmon

Instructions

1.
Wash the tomatoes, halve them, remove seeds, and dice into small cubes.
2.
Wash and trim the spring onions, then slice finely into rings.
3.
Slice the salmon into thin strips.
4.
Combine all ingredients together and serve immediately.