Frozen Berry Yogurt

Name: Frozen Berry Yogurt
Prep time: 10 min
Cook time: 5 h
Total time: 5 h 15 min
Yield: 4
Cuisine: German
Ingredients: 300 g mixed berries (e.g., strawberries, raspberries, blackberries, blueberries, as desired); 2 tbsp lemon juice; 600 g yogurt; 4 tbsp Honey

Prep: 10min

| Servings: 4 | Cook: 5h

Frozen berry yogurt is a recipe with fresh ingredients from the menu category. Try this and other recipes from Spoonsparrow!

Ingredients

300 g mixed berries (e.g., strawberries, raspberries, blackberries, blueberries, as desired)
2 tbsp lemon juice
600 g yogurt
4 tbsp Honey

Instructions

1.
Wash and clean the berries, setting aside some for garnish. Puree the remaining berries finely and strain through a sieve. Stir one-third of the puree with the lemon juice into the yogurt and sweeten to taste with honey.
2.
Fill (stable) glasses not completely full with yogurt, top with berry puree, and garnish with berries. Place in the freezer for at least 5 hours. Let thaw for about 15 minutes before serving.