Cucumber Smoothie
Prep: 10min
|
Servings: 4
|
Cook: 5min
Refreshing cucumber smoothie from Spoonsparrow: a filling snack for in-between moments that can be prepared in no time.
Ingredients
- 1 cucumber
- 4 sprigs dill
- 500 ml Buttermilk
- 200 g Greek yogurt (10% fat)
- Salt
- white pepper
Instructions
-
1.
Wash, trim, and pat the cucumber dry; slice a few thin pieces to set aside.
-
2.
Coarsely cube the remaining cucumber. Wash and shake off excess water from the dill. Blend everything with buttermilk and yogurt until smooth.
-
3.
Season the smoothie with salt and pepper, pour into four glasses, and garnish decoratively with the reserved cucumber slices.
