Creamy Olive & Cream Cheese Dip
Prep: 15min
|
Servings: 4
|
Cook: T0M
Cream cheese olive cream is a recipe featuring fresh ingredients from the dips category. Try this and other recipes from Spoonsparrow!
Ingredients
- 200 g Cream cheese
- 5 tbsp heavy cream
- 1 tsp grated lemon zest
- 50 g green olives (pitted)
- 0.5 tsp Curry Powder
- Salt
- black pepper (freshly ground)
Instructions
-
1.
Whisk the cream cheese with the heavy cream until smooth.
-
2.
Finely chop the olives and stir them into the cream cheese mixture along with the lemon zest, curry powder, salt, and black pepper.