Cornflakes with Chocolate and Almonds

Name: Cornflakes with Chocolate and Almonds
Prep time: 10 min
Cook time: 5 min
Total time: 20 min
Yield: 20
Cuisine: German
Ingredients: 100 g dark chocolate couverture; 150 g milk chocolate couverture; 200 g cornflakes; 50 g almond sticks

Prep: 10min

| Servings: 20 | Cook: 5min

Cornflakes with chocolate and almonds is a recipe featuring fresh ingredients from the sweet pastry category. Try this and other recipes from Spoonsparrow!

Ingredients

100 g dark chocolate couverture
150 g milk chocolate couverture
200 g cornflakes
50 g almond sticks

Instructions

1.
Chop the chocolates and melt them over a double boiler.
2.
Stir in the cornflakes and almonds in a bowl.
3.
Let small piles cool on parchment paper.