Chocolate Waffles

Ingredients

• 150 g spelt whole wheat flour
• 2 tbsp highly refined cocoa powder (14 g)
• 1 tsp Baking powder
• 15 g raw cane sugar (1 tbsp)
• Salt
• 3 tbsp Coconut oil
• 200 ml Milk (3.5% fat)
• 2 Eggs
• 100 ml sparkling mineral water
• 70 g dark chocolate shavings (at least 70% cocoa content)
• 1 orange
• 50 g whipping cream
• 1 tsp powdered sugar from raw cane sugar

Instructions

1. 1.

   Mix flour with cocoa powder, baking powder, sugar and a pinch of salt in a bowl. Melt 2 tbsp coconut oil, add milk and eggs to the dry mixture and whisk well. Add sparkling water and 50 g chocolate shavings.

2. 2.

   Spread ½ tsp coconut oil on each side of the hot waffle iron and cook four waffles one after another; if needed keep warm in a preheated oven at 80 °C (fan 60 °C; gas: level 1).

3. 3.

   For serving peel the orange so that all white pith is removed; cut fruit slices between the membranes. Whip cream until stiff.

4. 4.

   Decorate waffles with orange slices and whipped cream, sprinkle remaining chocolate shavings and dust with powdered sugar.