Chocolate Toast

Name: Chocolate Toast
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Cuisine: Europe, Belgian
Ingredients: 8 slices of bread; Chestnut cream; 40 g dark chocolate; Raspberry sauce or other fruit sauce as desired (ready-made)

Prep: 10min

| Servings: 4 | Cook: 5min

Chocolate toast is a recipe with fresh ingredients from the menu category. Try this and other recipes from Spoonsparrow!

Ingredients

8 slices of bread
Chestnut cream
40 g dark chocolate
Raspberry sauce or other fruit sauce as desired (ready-made)

Instructions

1.
Spread chestnut cream on both sides of the bread slices. Cut dark chocolate into small pieces and distribute over the coated toast. Fold the toast together and cut off the crusts.
2.
Then cut diagonally once. Roast under a hot oven grill from both sides until golden brown (if available in a sandwich toaster). Serve with some fruit sauce as dessert.