Chocolate Coconut Balls

Name: Chocolate Coconut Balls
Prep time: 10 min
Total time: 20 min
Yield: 30
Cuisine: German
Ingredients: 200 g dark couverture chocolate; 50 g whipping cream; 100 g shredded coconut; Kokossirup (or similar); Shredded coconut for rolling

Prep: 10min

| Servings: 30 | Cook: T0M

Chocolate coconut balls are a recipe with fresh ingredients from the cookies category. Try this and other recipes from Spoonsparrow!

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Ingredients

200 g dark couverture chocolate
50 g whipping cream
100 g shredded coconut
Kokossirup (or similar)
Shredded coconut for rolling

Instructions

1.
Break up the couverture chocolate and melt it over a bain-marie.
2.
Whisk in the cream and shredded coconut, then shape into balls.
3.
Dip the balls in coconut syrup and roll them in shredded coconut.