Chicken Fillet Wrapped in Bacon with BBQ Sauce
Prep: 15min
|
Servings: 4
|
Cook: 25min
Chicken fillet wrapped in bacon with BBQ sauce is a recipe with fresh ingredients from the chicken category. Try this and other recipes from Spoonsparrow!
Ingredients
- 4 chicken breast fillets
- 8 slices of bacon
- 4 sprigs Rosemary
- Pepper
- olive oil
Instructions
-
1.
Wash chicken breasts, pat dry and season with pepper. Place a sprig of rosemary on each and wrap in 2-3 slices of bacon. Arrange in a heatproof dish (seam side down) and brush with olive oil.
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2.
Bake in preheated oven at 180°C (350°F) under/overheat for about 20-25 minutes until golden brown. Serve with corn on the cob and BBQ sauce as desired.