Caramelized Chestnuts

Name: Caramelized Chestnuts
Prep time: 10 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: German
Ingredients: 250 g peeled and pre-cooked chestnuts (vacuum packaged); 1 tsp butter; 1 tbsp sugar; 2 tbsp vegetable stock (glass); Salt; white pepper

Prep: 10min

| Servings: 4 | Cook: 15min

Caramelized chestnuts is a recipe with fresh ingredients from the menu category. Try this and other recipes from Spoonsparrow!

Ingredients

250 g peeled and pre-cooked chestnuts (vacuum packaged)
1 tsp butter
1 tbsp sugar
2 tbsp vegetable stock (glass)
Salt
white pepper

Instructions

1.
Sauté the chestnuts in butter. Sprinkle with sugar and allow it to caramelize until light brown.
2.
Deglaze with vegetable stock and reduce slightly. Season with salt and pepper.