Breaded Chicken Strips
Prep: 15min
|
Servings: 4
|
Cook: 10min
Breaded chicken strips is a recipe featuring fresh ingredients from the chicken category. Try this and other recipes from Spoonsparrow!
Ingredients
- 4 chicken breast fillets
- 100 g flour
- 1 large egg
- 150 g breadcrumbs
- oil (for deep frying)
- Salt
- ground pepper
- ketchup
Instructions
-
1.
Wash the chicken, pat dry, and cut into bite-sized pieces. Season with salt and pepper, coat in flour, dip in beaten egg, then roll in breadcrumbs. Press firmly and fry portions in hot oil until golden yellow; drain on kitchen paper.
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2.
Serve the chicken tenders with ketchup.
