Berry Quark with Breadsticks
Prep: 10min
|
Servings: 1
|
Cook: T0M
Berry quark with breadsticks: protein-rich quark and whole-grain bread for breakfast provide a berry-strong start to the day.
Ingredients
- 70 g raspberries (or other berries as desired)
- 100 g low-fat quark
- 2 tbsp yogurt (1.5% fat)
- 30 g red fruit spread (e.g., cherry; 5 tsp)
- 50 g whole-grain bread (1 slice)
Instructions
-
1.
Rinse the raspberries and place them in a bowl.
-
2.
Add the quark, yogurt, and fruit spread. Blend everything with an immersion blender.
-
3.
Cut the bread into strips and either dip them in the quark or serve alongside.